Author’s Affiliations
Abril-Gil, M.
Department of Physiology, Faculty of Pharmacy, University of Barcelona,
Barcelon, Spain; Nutrition and Food Safety Research Institute (INSA-UB),
Barcelona, Spain.
Álvarez,
C. Centro de Investigación Biomédica en Red de Diabetes y Enfermedades
Metabólicas Asociadas (CIBERDEM), ISCIII, Madrid, Spain; Departament of
Biochemistry and Molecular Biology, Faculty of Pharmacy, Complutense University
of Madrid, Madrid, Spain.
Andres-Lacueva, C.
Biomarkers and Nutrimetabolomic Laboratory, Nutrition and Food Science
Department, XaRTA, INSA, Food and Nutrition Torribera Campus, Pharmacy Faculty,
University of Barcelona, Santa Coloma de Gramenet, Spain.
Bekele, F. Cocoa
Research Centre, University of theWest Indies, St. Augustine, Trinidad and
Tobago.
Bitlloch-Obiols, M.
Department of Physiology, Faculty of Pharmacy, University of Barcelona,
Barcelona, Spain.
Bosch, N. Research
Group on Physical Activity and Health, Nutrition and Food Science Department,
Food and Nutrition Torribera Campus, Pharmacy Faculty, University of Barcelona,
Santa Coloma de Gramenet, Spain.
Calvet, T.
Crystallography Department, Barcelona University, Barcelona, Spain.
Camps-Bossacoma, M.
Department of Physiology, Faculty of Pharmacy, University of Barcelona,
Barcelona, Spain; Nutrition and Food Safety Research Institute (INSA-UB),
Barcelona, Spain.
Castell, M. Department
of Physiology, Faculty of Pharmacy, University of Barcelona, Barcelona, Spain; Nutrition
and Food Safety Research Institute (INSA-UB), Barcelona, Spain.
Yen, I.C. Department of
Chemistry, University of theWest Indies, St. Augustine, Trinidad and Tobago.
Conde,
J. Escola Superior de Tecnologia da Saúde de Coimbra, Coimbra, Portugal.
Cordero-Herrera, I.
Department of Metabolism and Nutrition, Institute of Food Science, Technology
and Nutrition (ICTAN-CSIC), Madrid, Spain.
Costabile, A.
Department of Food and Nutritional Sciences, School of Chemistry, Food and
Pharmacy, University of Reading, Reading, UK.
Cuevas-Diarte,
M.A. Crystallography Department, Barcelona University, Barcelona, Spain.
Decroix, L. Department of Human Physiology, Faculty of Physical
Education and Physical Therapy, Vrije Universiteit Brussel, Brussels, Belgium.
Dias-Soares, D.
Department of Physical Education, University of Minas Gerais, Belo Horizonte,
Brazil
Doré, S. Departments of
Anesthesiology, Neurology, Psychiatry, Psychology, Pharmaceutics and
Neuroscience, Center for Translational Research in Neurodegenerative Disease,
University of
Florida, Gainesville,
FL, USA.
Estruch, R. Department
of Internal Medicine, Hospital Clinic, IDIBAPS, University of Barcelona,
Barcelona, Spain; CIBER–Obesity and Nutrition, Health Institute “Carlos III”,
Madrid, Spain.
Farran-Codina, A.
Research Group on Physical Activity and Health, Nutrition and Food Science
Department, Food and Nutrition Torribera Campus, Pharmacy Faculty, University
of Barcelona, Santa Coloma de Gramenet, Spain.
Fernández-Millán,
E. Centro de Investigación Biomédica en Red de Diabetes y Enfermedades
Metabólicas Asociadas (CIBERDEM), ISCIII, Madrid, Spain.
Franch, A. Department
of Physiology, Faculty of Pharmacy, University of Barcelona, Barcelona, Spain;
Nutrition and Food Safety Research Institute (INSA-UB), Barcelona, Spain.
Franke, A.A.
Epidemiology Program, University of Hawaii Cancer Center, Honolulu, HI, USA.
Garbe, B.
DermaTronnier, Institute for Experimental Dermatology,
Witten-Herdecke-University, Witten, Germany.
Garcia-Aloy, M.
Biomarkers and Nutrimetabolomic Laboratory, Nutrition and Food Science
Department, XaRTA, INSA, Food and Nutrition Torribera Campus, Pharmacy Faculty,
University of Barcelona, Santa Coloma de Gramenet, Spain.
Garrido, P. Research
Group on Physical Activity and Health, Nutrition and Food Science Department,
Food and Nutrition Torribera Campus, Pharmacy Faculty, University of Barcelona,
Santa
Coloma de Gramenet, Spain.
Goya, L. Department of
Metabolism and Nutrition, Institute of Food Science, Technology and Nutrition
(ICTAN-CSIC), Madrid, Spain.
Heinrich, U.
DermaTronnier, Institute for Experimental
Dermatology,Witten-Herdecke-University, Witten, Germany.
Heyman, E. Department
of Physical Activity, Muscle and Health, Faculté de Sciences du Sport et de
l’Education Physique, Université de Droit et de la Santé Lille 2, Lille, France
Jáuregui, O. Scientific
and Technological Centers of the University of Barcelona (CCIT-UB), Barcelona,
Spain.
Kolonel, L.N.
Epidemiology Program, University of Hawaii Cancer Center, Honolulu, HI, USA
Lambert, J.D.
Department of Food Science and Center for Molecular Toxicology and
Carcinogenesis, The Pennsylvania State University, University Park, PA, USA.
Le Marchand, L.
Epidemiology Program, University of Hawaii Cancer Center, Honolulu, HI, USA
Llobet, J.M.
GRET-CERETOX, Pharmacology and Therapeutical Chemistry Department, School of
Pharmacy, University of Barcelona, Barcelona, Spain; Nutrition and Food Safety
Research Institute (INSA), Barcelona, Spain
Llorach, R. Biomarkers
and Nutrimetabolomic Laboratory, Nutrition and Food Science Department, XaRTA,
INSA, Food and Nutrition Torribera Torribera Campus, Pharmacy Faculty,
University of Barcelona, Santa Coloma de Gramenet, Spain
Luna, O. Biomarkers and
Nutrimetabolomic Laboratory, Nutrition and Food Science Department, XaRTA,
INSA, Food and Nutrition Torribera Campus, Pharmacy Faculty, University of
Barcelona, Santa Coloma de Gramenet, Spain
Mans, C. Faculty of
Chemistry, University of Barcelona, Barcelona, Spain
Martín, M.A. Department
of Metabolism and Nutrition, Institute of Food Science, Technology and
Nutrition (ICTAN-CSIC), Madrid, Spain; Centro de Investigación Biomédica en Red
de Diabetes y
Enfermedades
Metabólicas Asociadas (CIBERDEM), ISCIII, Madrid, Spain
Martinez, C. Biomarkers
and Nutrimetabolomic Laboratory, Nutrition and Food Science Department, XaRTA,
INSA, Food and Nutrition Torribera Campus, Pharmacy Faculty, University of
Barcelona, Santa Coloma de Gramenet, Spain
Martín-Peláez, S.
Department of Physiology, Faculty of Pharmacy, University of Barcelona,
Barcelona, Spain; Cardiovascular Risk and Nutrition Research Group, Hospital
del Mar Research Institute (IMIM), CIBER of Physiology of Obesity and Nutrition
(CIBEROBN), Institute of Health Carlos III, Madrid, Spain
Maskarinec, G.
Epidemiology Program, University of Hawaii Cancer Center, Honolulu, HI, USA
Massot-Cladera, M.
Department of Physiology, Faculty of Pharmacy, University of Barcelona,
Barcelona, Spain; Nutrition and Food Safety Research Institute (INSA-UB),
Barcelona, Spain
Mayneris-Perxachs, J.
Department of Food and Nutritional Sciences, School of Chemistry, Food and
Pharmacy, University of Reading, Reading, UK.
Meeusen, R. Department
of Human Physiology, Faculty of Physical Education and Physical Therapy, Vrije
Universiteit Brussel, Brussels, Belgium; School of Public Health, Tropical
Medicine
and Rehabilitation
Sciences, James Cook University, Queensland, Australia
Milenkovi´c, M.
Department of Microbiology and Immunology, Faculty of Pharmacy, Belgrade
University, Belgrade, Serbia
Monroe, K.R. Department
of Preventive Medicine, University of Southern California, Los Angeles, CA, USA
Morimoto, Y.
Epidemiology Program, University of Hawaii Cancer Center, Honolulu, HI, USA
Pereira,
P. Instituto Superior de Ciências da Saúde Egas Moniz, Egas Moniz Cooperativa
de Ensino Superior, Monte da Caparica, Portugal.
Pereira,
T. Escola Superior de Tecnologia da Saúde de Coimbra, Coimbra, Portugal
Pérez-Cano, F.J.
Department of Physiology, Faculty of Pharmacy, University of Barcelona,
Barcelona, Spain; Nutrition and Food Safety Research Institute (INSA-UB), Barcelona,
Spain
Pilgrim, S. Department
of Chemistry, University of the West Indies, St. Augustine, Trinidad and Tobago
Rabanal, M. Department
of Physiology, Faculty of Pharmacy, University of Barcelona, Barcelona, Spain;
Nutrition and Food Safety Research Institute (INSA-UB), Barcelona, Spain
Ramos, S. Department of
Metabolism and Nutrition, Institute of Food Science, Technology and Nutrition
(ICTAN-CSIC), Madrid, Spain
Rigo-Adrover, M.
Department of Physiology, Faculty of Pharmacy, University of Barcelona,
Barcelona, Spain; Nutrition and Food Safety Research Institute (INSA-UB),
Barcelona, Spain
Rodríguez-Lagunas, M.J.
Department of Physiological Sciences II, Faculty of Medicine, University of
Barcelona, Barcelona, Spain; Nutrition and Food Safety Research Institute
(INSA-UB),
Barcelona, Spain
Rovira, E. Enric
Rovira, SL Castellbell i el Vilar, Spain
Saldaña-Ruíz, S.
Department of Physiology, Faculty of Pharmacy, University of Barcelona,
Barcelona, Spain; Nutrition and Food Safety Research Institute (INSA-UB),
Barcelona, Spain
Sato, K.
Hiroshima University, Higashi-Hiroshima, Japan
Šoaji´c, S. Department
of Bromatology, Faculty of Pharmacy, Belgrade University, Belgrade, Serbia
Soriano, A. Biomarkers
and Nutrimetabolomic Laboratory, Nutrition and Food Science Department, XaRTA,
INSA, Food and Nutrition Torribera Campus, Pharmacy Faculty, University of
Barcelona, Santa Coloma de Gramenet, Spain
Stahl, W. Institute for
Biochemistry & Molecular Biology I, Heinrich-Heine-University, Duesseldorf,
Germany
Sukha, D. Cocoa
Research Centre, University of the West Indies, St. Augustine, Trinidad and
Tobago
Swann, J.R. Department
of Food and Nutritional Sciences, School of Chemistry, Food and Pharmacy,
University of Reading, Reading, UK
Tagougui, S. Department
of Physical Activity, Muscle and Health, Faculté de Sciences du Sport et de
l’Education Physique, Université de Droit et de la Santé Lille 2, Lille, France
Termes-Escalé, M.
Biomarkers and Nutrimetabolomic Laboratory, Nutrition and Food Science
Department, XaRTA, INSA, Food and Nutrition Torribera Campus, Pharmacy Faculty,
University
of
Barcelona, Santa Coloma de Gramenet, Spain
Todorovi´c, V.
Department of Bromatology, Faculty of Pharmacy, Belgrade University, Belgrade,
Serbia
Tomás-Barberán, F.A.
Research Group on Quality, Safety and Bioactivity of Plant Foods, Department of
Food Science and Technology, CEBAS-CSIC, Murcia, Spain
Tonoli, C. Department
of Human Physiology, Faculty of Physical Education and Physical Therapy, Vrije
Universiteit Brussel, Brussels, Belgium; Department of Physical Activity,
Muscle and Health, Faculté de Sciences du Sport et de l’Education Physique,
Université de Droit et de la Santé Lille 2, Lille, France
Tresserras, J.
Department of Prehistory, Ancient History and Archaeology, University of
Barcelona, Barcelona, Spain
Tronnier, H.
DermaTronnier, Institute for Experimental Dermatology,
Witten-Herdecke-University, Witten, Germany
Ueno, S. Hiroshima
University, Higashi-Hiroshima, Japan
Urpi-Sarda, M.
Biomarkers and Nutrimetabolomic Laboratory, Nutrition and Food Science
Department, XaRTA, INSA, Food and Nutrition Torribera Campus, Pharmacy Faculty,
University of Barcelona, Santa Coloma de Gramenet, Spain
Vauzour, D. Norwich
Medical School, James Watson Road, University of East Anglia, Norwich Research
Park, Norwich, UK
Vázquez-Fresno, R.
Biomarkers and Nutrimetabolomic Laboratory, Nutrition and Food Science
Department, XaRTA, INSA, Food and Nutrition Torribera Campus, Pharmacy Faculty,
University of Barcelona, Santa Coloma de Gramenet, Spain
Verhagen, H. National
Institute for Public Health and the Environment (RIVM), Bilthoven, The
Netherlands
Vicente,
F. Department of Physiology, Faculty of Pharmacy, University of Barcelona,
Barcelona, Spain; Instituto Superior de Ciências da Saúde Egas Moniz, Egas
Moniz Cooperativa de Ensino
Superior,
Monte da Caparica, Portugal
Wilkens,
L.R. Epidemiology Program, University of Hawaii Cancer Center, Honolulu, HI,
USA
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