Effects of dark chocolate on endothelial function in patients with non-alcoholic steatohepatitis
Highlights
- •NADPH oxidase derived oxidative stress is significantly associated to endothelial function according to different degrees of liver damage.
- •Dark chocolate intake reduces oxidative stress and increases endothelial function and nitric oxide biovailability in NASH patients.
- •Cocoa polyphenols improve endothelial function via Nox 2 down-regulation in NASH patients.
- http://www.nmcd-journal.com/article/S0939-4753(17)30267-3/pdf
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